Char Crust® is a family-owned business that has been spicing up kitchens since 1957. Our dry-rub seasonings are the secret ingredient for perfectly seared, flavorful meats every time. Whether you're a backyard griller or a professional chef, Char Crust® helps you achieve that coveted restaurant-quality crust on steaks, chops, and more. With a range of mouthwatering flavors from Original Hickory Grilled to Roasted Garlic Peppercorn, we've got a rub for every palate. Our unique blend of spices and herbs creates a delicious exterior that seals in juices, ensuring your meats are tender and bursting with flavor. Discover why Char Crust® has been a staple in homes and restaurants for over six decades, and elevate your grilling game today!
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